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Parlano di noi - Albergo Ristorante Cacciatori a Cartosio

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[vc_row][vc_column][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=” Una preziosa new entry nelle “Premiate Trattorie D’Italia” ” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://cibario.piattoforte.it/2018/07/10/una-preziosa-new-entry-nelle-premiate-trattorie-ditalia/” link_target=”_blank”]dal blog cibario.piattoforte.it – di Marco Bolasco 10.07.2018[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“PIEMONTE E FRANCIA INSIEME AI CACCIATORI DI CARTOSIO“ ” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://www.targatocn.it/2017/03/30/mobile/leggi-notizia/argomenti/peccati-di-gula/articolo/piemonte-e-francia-insieme-ai-cacciatori-di-cartosio.html” link_target=”_blank”]da targatocn.it, di Paola Gula, 30.03.2017[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“LA CUCINA DEL CUORE DI FEDERICA“ ” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://isymposium.org/la-cucina-del-cuore-di-federica-al-rist-cacciatori-di-cartosio/” link_target=”_blank”]da iSymposium, di Gil Grigliatti, 02.12.2016[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“EIN WOCHENENDE IM PIEDMONT“ ” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://nunds.de/2015-Reisen/Piemont-im-November” link_target=”_blank”]di Nicole A. Herzer (www.nunds.de), 31.10.2015[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“BUON CIBO ED ARTE DI ACCOGLIERE, PREMIO FRAIZZOLI A 15 RISTORANTI TOP“” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://www.ilgiornale.it/news/golosaria-1182460.html” link_target=”_blank”]da Il Giornale, 13.10.2015[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“ALLA RICERCA DELLE EMOZIONI LUNGO LE STRADE ASFALTATE E NON: DEL VINO, DEL CIBO E DELLA MUSICA“” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”http://armadillobar.blogspot.com/2014/07/cacciatori-cartosio-al.html” link_target=”_blank”]da Armadillo Bar | Wine – Food and Music, 30.07.2014[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“RISTORANTE CACCIATORI, CARTOSIO (AL)“” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”https://www.cucchiaio.it/ristorante/ristorante-cacciatori-cartosio-al/” link_target=”_blank”]da Cucchiaio d’Argento, 23.05.2013[/mk_icon_box2][mk_icon_box2 icon_size=”32″ icon=”mk-icon-chain” icon_hover_color=”#3f3f3f” title=”“UNE DES MEILLEURES TRATTORIAS DU MONDE, C’EST ICI..”” title_size=”14″ title_top_padding=”0″ title_bottom_padding=”0″ align=”left” read_more_url=”https://www.cavesa.ch/blog/une-des-meilleures-trattorias-du-monde-c-est-ici/” link_target=”_blank”]da Le Blog de Jacques Perrin, 15.03.2009[/mk_icon_box2][/vc_column][/vc_row]